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Mustard

There is more than one mustard producer, but the “original Bornholmer sennep” is still made to a secret recipe known only to a few. It has a hint of sweetness though that comes from the use of beer in the base recipe, and this sweetness makes it an ideal condiment to bring up a sauce or a salad.

Snaps

I know that’s not how you spell it in English, but it is nevertheless correct. Several producers in Bornholm have started making the drink, but the newest and most award winning is Nord Snaps by Rie Uldahl. Particularly worth mentioning is her caramelised apple and oak tree. Other notable snaps producers are Den Bornholmske Spritfabrik which has been around in one form or another for a few hundred years, and Gran Snaps made with Christmas tree from their own plantation.

Caramels

As though one was not enough Bornholm boasts 2 caramel producers of superb quality. At Karamelkompagniet you can even enjoy seeing the production while you eat the delicious treats which do not stick in your teeth.

Unforgettable Culinary and Cultural Experiences in Bornholm

These are just a few of the things which one ought to experience in Bornholm. Should you choose to visit the beaches are wonderful, the smoked herring is a classic and every summer Denmarks most prestigious cooking competition Sol over Gudhjem sets the foodie trends for the new year.

If reading about the culinary treasures of Bornholm has inspired you to dive deeper into food culture, why not explore even more unique and unforgettable gastronomic experiences? Join The Culinary Experience Tour to discover rich flavors, or combine art and cuisine with The Nørrebro Street Art and Food Tour and Food Tour. For a more tailored journey, consider the options available with Private Tours.

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