Contact
For questions regarding our tours or emergencies, please note that our phones will be closed from 5 pm to 10 am local time.
Copenhagen
+45 50 12 36 45
Stockholm
+46 73 14 08 655
Oslo
+47 46 50 91 95
Meet Our Guides
Guxi Maria Abel
I am a sociologist and a huge foodie.
I love to share my food passion with others, and to share cultural aspects of food as well as of the Danish society.
Marie Lindstrand
Born in Sweden but lived in "Wonderful Copenhagen" for 5 years.
I love food from all over the world's cuisines.
I just love the pulse of city life ... the food, the culture and magical moments between people coming together.
Camilla Nicolaisen
Born in Copenhagen, but have a travelling heart. Previously lived in China, Thailand and Japan.
Everything is a must try for me! I seldom taste something I don’t enjoy. I do love my liquorice though; I am from Denmark after all.
Get lost in the city; you never know what you might come across. And most importantly; look up! So many wonderful details and hidden gems are found on the buildings of Copenhagen.
Simon Presley
Born in the US, raised in Denmark since the age of 2. Loves traveling, eating amazing food, and meeting interesting people from all over the world.
Favorite Danish food is a roast pork belly sandwich (flæskestegsandwich). Also very fond of Japanese, French and Middle-Eastern food.
Tip; There are great places to eat in all of Copenhagen's neighborhoods, be sure to ask your guide about their recommendations for each one!
Tobias Stentoft
I was born in the suburbs of Copenhagen and has since moved closer to the central.
I have a very deep love for pasta's, which some would call troublesome due to me being lactose intolerance.
Copenhagen is a beautiful city with many narrow streets, don't take a taxi, walk around and pay attention to the beautiful architecture.
Julia Prokopenko
I’m born and raised in Denmark with Ukrainian parents.
I have traveled and immersed into a great number of (food) cultures around the world, while also living in Dominican Rep, Netherlands and Norway.
I do food experiences for a living in my company www.juliasfoodfeels.com because I LOVE TO THE DEPTH OF MY BONES the potential food has on our social, psychological and cultural well-being.
Fun fact: I never follow recipes.
Peter Andreasen
Born in Denmark, raised overseas.
My favorite thing to eat is cheese,….at the moment I’ve got a thing for”vasterbotten” hard cheese topped with spicy mango chutney and Spanish Goat cheese with apple jam. Pairs nicely with well aged whiskey .
It’s good to walk, clears the head.
Katrine Troelsen
Born and raised in Copenhagen, but currently with family in Mexico and Poland.
Loves trying new foods, so has eaten mantis, shrimp and snake – Because why not.
Passionate about high-quality animal food, and believes regenerative agriculture is the way forward for both the environment and health.
Miguel Vergara
Born in Santiago lived in, The Alpes for 5 yeas and in Danmark for 32 years
Love sea food, fish, salads and chess of all kinds.
“Let Food Be Thy Medicine and Medicine Be Thy Food.” Cit. Hippocrates around 400 BC
Lars Palsmar
Born and raised in Copenhagen, but I also lived in France and Portugal.
My biggest passion is understanding cultures, languages and food.
Excited to share my city with you!
Cassandra Lemoine
Opera singer and mom from Edmonton, Canada and have called Denmark home for 12 years and will soon become a Danish Citizen 🇩🇰
I love sharing cultural social and political perspectives with guests from all backgrounds while sharing delicious food (especially Danish pastries!) 🥐
Don’t forget to explore Copenhagens smaller, often quieter, side streets where there are often charming locally owned shops and hidden gems to be found! Second-hand shopping here is amazing! 🤩